Cabbage and Shrimp

April 4, 2009
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Cabbage and Shrimp

Cabbage and Shrimp

 

Here is quick preparation for a delicious shrimp and cabbage meal. My Mom usually cooks this back home, especially when she’s busy and just wanted to prepare a quick meal.

 

Ingredients:

 

1 tbsp. oil

1 small onion, sliced

1tsp. garlic paste (2 garlic cloves, finely crushed)

1 tsp. chili powder (optional)

1 small green cabbage, cleaned and sliced

20-25 pieces cooked shrimps, peeled and deveined

1 small tomato, sliced     

Salt and Pepper to taste

 

 

Method:

 

1.     Heat oil and onion in wok or skillet till brown.

2.     Add chili powder then garlic, fry till medium brown.

3.     Place Shrimp, tomatoes and cabbage, stir occasionally for 5 minutes or until crisp tender.

4.     Add salt and pepper to taste.

 

 

Cabbage is an excellent source of Vitamin C and dietary fiber.

 

Serves 4

 

 

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